Suzanne Fine Regional Cuisine is located in a landmark Townsend home on a 100 acre farm complete with a panoramic view of Seneca Lake and its magnificent sunsets. Specializing in farm fresh and country elegant cuisine with an excellent selection of Finger Lake Wines, Suzanne Fine Regional Cuisine offers a superb fine dining experience in the Finger Lakes.
Thurs-Sun 5:00 pm-8:30 pm
Heirloom Beet Salad
With Blood Oranges, Wild Arugula, Chevre, Candied Walnuts and Blood Orange Vinaigrette
Herb-Marinated Pork Tenderloin
With French Lentil Ragoût, Savoy Cabbage, Apple, Double-Smoked Bacon and Red Wine Sauce
Butternut Squash Cheesecake
With Maple Poached Cranberries and a Sunflower Seed Praline
$35.00 per person
Tax and Gratuity not included
We will have three additional offerings for each course which will be priced at our usual pricing of $45 for two courses and $52 for three courses. Additionally, we will offer a five course Chef’s Harvest Dinner for $59 per person.